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Tangalle

Hotel Category
Bungalows
The Colony

The Colony houses four rooms, each of which are named after former colonies in Africa and Asia and decorated with art work, fabrics, wood and in colour schemes that are in some way reminiscent of their exotic titles. Three of the rooms and the kitchen open into the middle of the house where a series of open plan living and dining areas offer comfort in the form of squashy monochrome sofas or formality at the modern locally crafted Mara dining table. A few steps from here takes you to the fourth room and down to an ocean-view terrace with built in sofas from where you can comfortably admire the views, get lost in a book or aided by a Colony Arrack Sour let the conversation flow whilst waiting for your delicious dinner to be served.
The Colony's walking distance from Tangalle gives guests the opportunity to be absorbed by this southern fishing town whilst at the same time offering total privacy from within. While away your day swimming in the velveteen water of the pool, dry off whilst watching the fishing boats out at sea and observe the strange patterns of the birds in the trees as the crimson blush of sunset begins to emerge.
Noted for its fresh and lively taste, The Colony offers a range of cuisine featuring flavours typical of the south coast. As much as possible, all of the produce is sourced locally and since most of the farmers in the vicinity use traditional farming methods, fruit and vegetables are typically seasonal and organic. Fishing is a major livelihood for residents of Tangalle so expect to indulge in yellow fin tuna, sear fish, red and white mullet, lobster, prawns, crab, squid and mussels all freshly caught from the ocean or nearby lagoon and sold in the local markets daily. Chicken and pork are also delicious since they are free-range.
Wake up to a full English or tropical breakfast accompanied by plenty of tea, coffee and exotic juices. While guests' preferences are taken into account, meals at The Colony usually go according to a daily menu, based on the availability of fresh produce that day. Lunches are typically light while three-course dinners where guests can either sit formally on the dining table inside or informally on the alfresco ocean-facing terrace may start with a chilled soup and move onto grilled fish, large seafood salads or even authentic rice and curry spreads if you are feeling hungry. A small selection of delicious desserts followed by tea and coffee typically round off any meal.
The owners' background in the wine industry means that a good selection of wine from the New World and Europe is always available as well as local spirits although if there is anything specific that you would like it is best to inform the management in advance. Cocktails - especially the Colony Arrack Sour - are a must.
Distance From Colombo : 196 km
All rooms have spacious, modern en-suite bathrooms and come with air conditioning, ceiling fans soft mosquito nets, luxury linen and plenty of hot water. The Colony sleeps a maximum of eight.